Bobbs-Merrill
Mary Meades Magic Recipes Cookbook Electric Blender Ruth Ellen Church 1965
Mary Meade's Magic Recipes: A Cookbook for the Electric Blender by Ruth Ellen Church offers a comprehensive guide to maximizing the utility of a kitchen staple. This revised and enlarged deluxe edition contains over 700 recipes ranging from everyday meals to gourmet entertaining dishes, all specifically designed for the blender method. Originally published in 1952, this 1965 edition from Bobbs-Merrill includes expert tips from the author's extensive background as a home economist and Chicago Tribune columnist. The hardback volume features its original dust jacket, capturing a classic mid-century culinary aesthetic perfect for collectors and vintage cooking enthusiasts. Thanks for looking! Please reach out with any questions.
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